Les Chefs de France
| Overview |
|---|
| Cost $$$$ |
| Cuisine French |
| Type Table Service |
| Dress Casual |
| Ratings |
|---|
Overall  |
| Thumbs Up 85 |
| Quality |
Service  |
| Value |
| Friendliness |
| General Info |
|---|
| Phone: 407-939-3463 |
Location:
World Showcase, , inside Epcot
Entree Range:
Lunch $13-$24 (child $7-$8), dinner $19-$40 (child $7-$8)House Specialties
Les Chefs de France dishes inspired by three of France's greatest chefs, for whom this restaurant is named: Paul Bocuse, the late Gaston LeNotre, and Roger Verge. You may sample sauteed scallops, mahimahi, and black tiger shrimp with Mediterranean herb coulis, grilled tomato, and black pearl rice; grilled beef tenderloin with a black-pepper sauce; or a silky creme brulee.Hours of Operation:
Lunch Hours: Daily, noon-3 p.m.Dinner Hours: Daily, 5-9 p.m.
Best Time to Go:
Anytime
Reservation Information
- Tables in Wonderland Accepted
- Reservations Accepted/Recommended
LUNCH MENU
Appetizers
Casserole of Burgundian escargots baked in parsley and garlic butter 12.99
Lobster Bisque 8.99
French onion soup topped with Gruyère cheese 7.99
Selected greens salad with house vinaigrette dressing 6.99
Baked goat cheese salad with walnuts, fresh grapes, tomatoes, endives and mixed salad 11.99
Imported cheese board with raisin and walnut bread 14.50
Rustic assortment of French patés and charcuteries 13.99
Alsace specialty flatbread with crème fraîche, onion and bacon 12.99
Tomato and goat cheese flatbread 13.99
Entrées
Vegetable lasagna zucchini, eggplant, bell peppers, onions and tomato baked into thin layers of pasta 19.99
Macaroni baked with cream and Gruyère cheese 18.99
Dessert au choix Your choice of dessert
Mahi Mahi Sandwich Mahi-Mahi in Mediterranean Bread, braised Peppers and Onions, French Fries and Tartar Sauce 17.99
Crepe Florentine Large Crêpe filled with Chicken, Spinach, Mushrooms and Béchamel Sauce 15.99
Croque Monsieur - Ham and Cheese Sandwich The classic French toasted Ham and Cheese sandwich served with a Green Salad 14.99
Quiche Lorraine - Ham & cheese The famous ham & cheese quiche served with a mixed green salad
Broiled Salmon With Smashed Potatoes with Butter and Chives, served on a Tomato and Red Pepper Sauce 29.99
1/2 lb. Angus Beef Hamburger With Confit Onions, Mushroom Duxelle, Tomatoes and Bearnaise on a Brioche, Salad or French Fries 17.99
Beef short ribs braised in Cabernet with pasta, pearl onions and mushrooms 28.99
Half of an all natural roasted chicken with rissole potatoes and broccoli 25.99
Prix Fixe 3 Course Menu
Desserts
Crème Brulee 8.99
Chocolate mousse
Fresh strawberry and cream cake with raspberry sauce and strawberry sorbet
Daily assortment of fresh sorbets, madeleine
Puff choux with vanilla ice cream and chocolate sauce 8.99
Beverages
Café Colombian Regular Coffee 2.99
Café express 3.79
Café Cappuccino 3.99
Café au Grand Marnier Coffee with Grand-Marnier and whipped cream 8.00
Café B&B Coffee with a blend of Benedictine and Cognac and whipped cream 8.00
Coca-cola 2.99
Diet Coke 2.99
Evian Non-Sparkling 6.99
Kids' Appetizers
Cheese Puff Pastry 5.50
Mixed Green Salad 4.00
Kids' Entrées
Breaded Chicken strips served with Pasta 8.50
Ground beef steak on a brioche bun served with French fries 9.50
Pan roasted flounder served with green beans and tomatoes 10.00
Kids' Desserts
Choice of Ice Cream or Sorbet Vanilla, Chocolate, Sorbet of the day 4.00
Chocolate Chip Cookie 3.50
DINNER MENU
Appetizers
Casserole of Burgundian escargots baked in parsley and garlic butter 12.99
Imported cheese board with raisin and walnut bread 14.50
Rustic assortment of French patés and charcuteries 13.99
Lobster Bisque 8.99
French onion soup topped with Gruyère cheese 7.99
Selected greens salad with house vinaigrette dressing 6.99
Crab meat salad with shrimp cocktail on a bed of cucumber and tomato 14.99
Baked goat cheese salad with walnuts, fresh grapes, tomatoes, endives and mixed salad 11.99
Alsace specialty flatbread with crème fraîche, onion and bacon 12.99
Tomato and goat cheese flatbread 13.99
Entrées
Vegetable lasagna zucchini, eggplant, bell peppers, onions and tomato baked into thin layers of pasta 19.99
Macaroni baked with cream and Gruyère cheese 18.99
Seared scallops and shrimp served with mushrooms and potatoes, cooked in a lemon broth with bacon, carrots and coriander 31.99
Broiled Salmon With Smashed Potatoes with Butter and Chives, served on a Tomato and Red Pepper Sauce 29.99
Beef short ribs braised in Cabernet with pasta, pearl onions and mushrooms 28.99
Half of an all natural roasted chicken with rissole potatoes and broccoli 25.99
Duck breast and leg confit with cherries, sweet potatoes puree and patty pan 31.99
Grilled tenderloin of beef with green peppercorn sauce original potato gratin of Savoy and green beans 34.99
Prix Fixe 3 Course Menu
Desserts
Crème Brulee 8.99
Chocolate mousse
Fresh strawberry and cream cake with raspberry sauce and strawberry sorbet
Daily assortment of fresh sorbets, madeleine
Puff choux with vanilla ice cream and chocolate sauce 8.99
Beverages
Café Colombian Regular Coffee 2.99
Café express 3.79
Café Cappuccino 3.99
Café au Grand Marnier Coffee with Grand-Marnier and whipped cream 8.00
Café B&B Coffee with a blend of Benedictine and Cognac and whipped cream 8.00
Coca-cola 2.99
Diet Coke 2.99
Evian Non-Sparkling 6.99
Kids' Appetizers
Cheese Puff Pastry 5.50
Mixed Green Salad 4.00
Kids' Entrées
Breaded Chicken strips served with Pasta 8.50
Ground beef steak on a brioche bun served with French fries 9.50
Pan roasted flounder served with green beans and tomatoes 10.00
Kids' Desserts
Choice of Ice Cream or Sorbet Vanilla, Chocolate, Sorbet of the day 4.00
Chocolate Chip Cookie 3.50